Egg curry..?

anday ka halva is egg halwa (halwa - a delicious desert pretty thick & gluggy/solid in consistency)

Kali gaajar ka halwa - black (?) carrot halwa.

Would love to get recipes for both these.

Here's a quick and nutritious breakfast - especially for kids and those who don't like the smell of eggs. Blend together an egg, a small banana, a cup of low fat milk, 2 tsps sugar and 2 drops of vanilla or rose essence. They will gulp it down  because it is soo..... tasty!

Whisper wrote: Nausheen, masha Allah, you are back. She would love anday ka halwa!

Alhamdulillah! Am not sure how long I will stay around this time, but hoping for a pleasant comeback in near future.

I think anday ka halwa is the most difficult recepie of the world - tho I like it very much.

Since winters are round the corner at my end, I am waiting for kali gaajar ka halwa

Maa salaama

Assalamu alaikum,

Aishag88, do you like tuna?  If you do, here is a recipe you can make the night before, then, just spoon onto a bagel, pita bread, english muffin, or on bread or toast.  The tuna pretty much masks the taste of the egg:

1 can tuna, drained,  2-3 hardboiled eggs (peeled and chopped), 1/2 small white onion (diced fine) - or use 2 green onions (cut fine), 1 large or 2 small ribs of celery (chopped fine), salt and pepper to taste, you can add a bit of chopped pimento or roasted sweet pepper if you like...

Mix it all together well and add just enough mayonnaise or other sandwich dressing to hold it all together.  Keep covered in fridge, keeps for several days.  You can even microwave your tuna/egg sandwich just before eating, if you like it warm instead of cold.  Hope you like it!

Peace, ummziba.

Bismillah,

For greater nutrional value, you could add dark green or reddish lettuce, tomatoes, sweet red peppers et cetera.